Food Handler Safety Certification (ANSI/ANAB)

Q: Are your courses accredited?

Absolutely! Our accreditation varies, with recognition from entities like Alaska’s Marijuana Control Board and Illinois Department of Financial and Professional Regulation, among others. While our content is crafted to be globally relevant, proficiency in English is essential. We’re always expanding our accredited courses in collaboration with industry experts.

Q: Do you offer group training for businesses?

Yes, we do! Our comprehensive eLearning package, termed “Headquarters” or “HQ”, is designed to seamlessly integrate with your team, enhancing profitability and compliance. Our platform is trusted globally, and we’re always updating our content based on industry feedback.

Q: How will this certification benefit me?

Being certified amplifies your industry credibility. Our courses not only give you a competitive edge but also equip you with invaluable knowledge. Whether you’re a cannabis enthusiast, a professional, a service provider, or a business owner, our training caters to all, ensuring you stay ahead in the industry.

Q: Why should I get industry certified?

Our certification is a testament to your expertise. It’s not just about the badge; it’s about the in-depth knowledge and skills you acquire. Our courses are designed by industry leaders, ensuring you get top-notch training. Whether you’re looking to enhance your career, learn the latest trends, or elevate your team’s performance, our certifications are tailored for you.

Q: Is it legal to enroll in your courses?

Yes, our courses are entirely legal. Based in the U.S., we operate under the First Amendment, ensuring freedom of speech. Our content is designed to be globally relevant, making it accessible and legal for learners worldwide.

Q: Do your courses meet accessibility standards?

Indeed, we prioritize accessibility. Our “Industry Impact Program” ensures our content is accessible to all, including those with disabilities. We adhere to international accessibility standards, ensuring a seamless learning experience for everyone.

Q: How long does it take to complete a certification?

The duration varies. Our courses are online, allowing you to learn at your pace. On average, dedicating full-time can take 7-14 days, while part-time can take 14-30 days. However, there’s no rush; take your time to grasp the content fully.

$22.20 – $37.00

Product Quantity	Discount	Price per Unit
5 - 24	20%	$29.60
25 - 49	30%	$25.90
50+	40%	$22.20

Additional information

Seat Time:	2-Hours (Required)
Enrollment:	90-Day Access
Credentials:	Badge & Certificate
Delivery:	On-Demand Training
Competency:	Compliance (100-Level)
Renewal:	1-Year Validity
Accreditation:	ANSI/ANAB Standards

Food Handler Safety Certification (ANSI/ANAB)

ANSI/ANBA Accreditation: Food Handler Safety Training ANSI-ASTM Accredited Program Meets Regulatory Requirements For Department of Health (DOH), State/Province & Local Jurisdiction Food Handler Compliance Program Training Based Upon "Food Codes" Published By Food & Drug Administration (FDA).

Our Food Handler certification is your passport to professional success in food service, offering an ANSI National Accreditation Board (ANAB)-accredited program recognized in every state across the USA and jurisdictions worldwide. Whether you’re aiming to launch your career in food service or strengthen your expertise, this certification is a gold standard, demonstrating your mastery of food safety principles and your commitment to excellence. No matter where you work, this certification ensures you’re meeting the highest regulatory standards and making a meaningful contribution to public health.

This comprehensive training course is crafted to provide you with an in-depth understanding of food safety, equipping you to excel in any role, from back-of-house positions like cooks and dishwashers to front-of-house roles such as servers and bussers. You’ll dive into the critical practices needed to prevent foodborne illnesses, including personal hygiene, safe handling of food equipment, cross-contamination prevention, and proper cleaning and sanitizing techniques. With a curriculum built to align with global food safety standards, you’ll gain knowledge that not only enhances your career prospects but also ensures the safety of the food you handle.

Designed for convenience and flexibility, our program can be completed online at your own pace, allowing you to balance your training with your busy schedule. Once you’ve completed the course, you’ll take a short but comprehensive final exam that tests your understanding of essential food safety practices. With a passing score, you can immediately print your Food Handler certification, ready to present to employers or health officials. For regions requiring additional applications for local permits, this certification ensures you’re well-prepared to meet those requirements with ease.

Regulations around food safety vary from state to state and even internationally, but the need for well-trained food handlers remains universal. Our ANAB-accredited program ensures that you not only comply with local laws but also gain a credential that carries weight wherever your career takes you. Even in areas where a food handler certification may not be mandatory, completing this training sets you apart as a professional dedicated to upholding the highest standards of food safety.

Micro-Learning Modules

0 Topics

Food Safety Plan Establishment

Video: 00 Hours

eBook: 00 Pages

Quiz: 00 Questions

Grade: 70%+ Required

Additional information

Food Handler Safety Certification (ANSI/ANAB)

Micro-Learning Modules

70% Passing Grade

Digital Credentials

Is there a free trial for your certification courses?

How can I access my certification course?

Are your courses accredited?

Do you offer group training for businesses?

How will this certification benefit me?

Why should I get industry certified?

Is it legal to enroll in your courses?

Do your courses meet accessibility standards?

What's the format of your online courses?

How long does it take to complete a certification?

How challenging are the certification exams?

Can I retake the exam if I fail?

Is certification guaranteed?

Can I just audit the course without certification?

How can my certification be verified?

How can I showcase my badges on LinkedIn?

How frequently do you release new courses?

Will you assist in job placements after certification?

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