A “Tincture of Cannabis” is a liquid extract derived from the cannabis plant, steeped in a rich history that dates back to ancient herbal medicine practices. The word “tincture” itself comes from the Latin “tinctura,” which means “to dye” or “to color,” reflecting the process of extracting the plant’s essence into a liquid form. In the 1800s, tinctures of cannabis were a common sight in apothecaries, used to treat a myriad of conditions ranging from insomnia to chronic pain. However, the prohibition era saw a decline in their use, as cannabis was swept under the rug of legal restrictions. In recent years, the “Tincture of Cannabis” has re-emerged as a favored method of consumption, particularly among those who prefer a smoke-free option. Modern tinctures are typically created by soaking cannabis in alcohol or another solvent, which extracts the plant’s active compounds, such as THC and CBD, into a concentrated liquid form. This method not only ensures a potent product but also allows for precise dosing, making it a popular choice for both medicinal and recreational users. As the cannabis industry continues to grow and innovate, the tincture of cannabis stands out as a testament to the plant’s enduring legacy and versatility. [Source: MedPub, Wikipedia]
Tincture of cannabis, sometimes known as green dragon, is an alcoholic cannabis concentrate. The solubility of THC in ethanol is greater than 1 g/mL.
According to the European Medicines Agency (EMA) cannabis tinctures (tincturea) are a type of liquid cannabis extract obtained using ethanol, water, glycerol, propylene glycol and fatty oils as extraction solvents, depending on the type of tincture (and also on the solvent used) it can have a specific mass/volume ratio or a specific therapeutic agents content.
Cannabis tinctures are used in the production of specific extracts, like nabiximols.
