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**Mango (Cannabis Strain):** In the realm of cannabis, #0excludeGlossary is a strain that has captured the hearts of many with its luscious, fruity scent and potent effects. The word #1excludeGlossary originally hails from the Tamil #2excludeGlossary which was introduced to the Western world through Portuguese explorers. Over the centuries, #3excludeGlossary has transformed from a mere reference to a juicy fruit to a beloved cannabis strain known for its ability to transport users to a state of blissful relaxation. This strain is particularly noted for its ability to alleviate stress and promote a sense of #4excludeGlossary, making it a staple in the cannabis community. As the cannabis industry continues to evolve, #5excludeGlossary remains a testament to the enduring appeal of strains that offer both flavor and function. For cannabis connoisseurs, #6excludeGlossary is synonymous with a tropical getaway in a single puff. [Source: Leafly, Harvard Health]
**SEO Keywords:** Mango cannabis strain, fruity scent, stress relief, cannabis industry, #7excludeGlossary.
A mango is an edible stone fruit produced by the tropical tree Mangifera indica. It originated from the region between northwestern Myanmar, Bangladesh, and northeastern India. M. indica has been cultivated in South and Southeast Asia since ancient times resulting in two types of modern mango cultivars: the "Indian type" and the "Southeast Asian type". Other species in the genus Mangifera also produce edible fruits that are also called "mangoes", the majority of which are found in the Malesian ecoregion.

Worldwide, there are several hundred cultivars of mango. Depending on the cultivar, mango fruit varies in size, shape, sweetness, skin color, and flesh color, which may be pale yellow, gold, green, or orange. Mango is the national fruit of India, Pakistan and the Philippines, while the mango tree is the national tree of Bangladesh.
English
Wikispecies
Wikispecies
Wikispecies
Alternative forms
- manga (obsolete)
Etymology
Borrowed from Portuguese manga, from Malayalam മാങ്ങ (māṅṅa) / Tamil மாங்காய் (māṅkāy), possibly via Malay mangga, ultimately from Proto-South Dravidian *mām-kāy (“unripe mango”), a compound of *mām (“mango tree”) + *kāy
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