Hospitality Industry Worker Certification

Hospitality Worker Certification - 1000x1000 PNG

 5/5

$118.20 – $197.00

Product Quantity	Discount	Price per Unit
5 - 24	20%	$157.60
25 - 49	30%	$137.90
50+	40%	$118.20

Training Time: 14:03 Hours (Average)

Enrollment Duration: 90-Day Access

Credential Issued: Badge & Certificate

Standards: ISO, ANSI & RVT Programs

SKU: CHIWC-CERT Categories: Cannabis Industry, Product Manufacturer, Professional Certification, Retail Cannabis, Safety & Health, View All Tags: Certification, Competency Area, Compliance, HQ, Lab+

Cannabis Hospitality Worker Certification

Our Cannabis Hospitality Worker Certification is one of the surest ways that will 100% build a reliable operation and efficient team that’ll deliver an exceptional “customer experience” for your “public consumption” brand. Finding top-notch staff members can be challenging, so this certification will expedite training your team to truly connect with all customers’ experiences that’ll make your brand known as the “go-to place” while protecting consumers’ health and staff members.

This industry-recognized certification includes our accredited training by the Colorado Marijuana Enforcement Division (MED) along with all the compliance “Responsible Vendor Training (RVT)” modules approved by all of the other legal jurisdictions (ex. Mass CCC, Illinois IDFPR, etc.) that we’re Authorized Training Providers (ATP’s). From front-of-house hospitality positions to back-of-house staff members, use our ANSI-Accredited (PENDING) called “Cannabis-Infused Product Handler” program (ServSafe® equivalency) that blends the Food and Drug Administration (FDA) safety training and all those food code requirements.

The foundation of this certification is the soft skills and professional development necessary for working in customer-forward positions in hospitality. With a focus on all the aspects of hospitality, professionalism in the working environment (ex. presentation, body language, etc.), checking people’s ID, interpersonal skills, law enforcement interaction, refusing service to any impaired customers, robbery awareness, etc. So, individuals who become experienced now will be the future leaders in this cannabis frontier as early adopters of this new hospitality career.

From infusion restaurants and social consumption lounges to boutique hotels, our cannabis industry hospitality certification helps staff develop skills in lessons all related to the “front-” and “back-of-the-house”, housekeeping, tourism, cannabis and products, kitchen safety, and more. By cross-training on compliance topics and ones “made for cannabis” that also will include traditional hospitality training adopted by other heavily regulated industries (ex. alcohol, pharmaceutical, etc.) to implement “best practices” where people are socially consuming with others.